the hidden veggies
Teriyaki Noodles
Monica Davis
These vegan teriyaki noodles are a quick, easy healthy meal. They taste great either hot or cold so they work well for picnics, potlucks & meal prep.
Add sesame oil & sliced onion to wok. Sprinkle with salt & cook until slightly translucent. Add remaining vegetables stirring frequently until tender.
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Add cooked noodles & additional sesame oil & toss all together.
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Pour teriyaki sauce over the veggies & noodles, toss again. Garnish with sesame seeds & green onions.
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Add some protein & make it a heartier meal by adding some crispy friend tofu!
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